Chemical composition of rhizome oleoresin and anti-inflammatory, antinociceptive and antipyretic activity of oleoresins of Alpinia allughas Roscoe. from tarai region of Uttarakhand

Ravendra Kumar; Sonali Sethi; Om Prakash; Anil Kumar Pant; Mahesh Kumar; Valery A. Isidorov; Lech Szczepaniak

This journal has been published by faculty of pharmacy Universitas Gadjah Mada in colaboration with IAI

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About The Authors

Ravendra Kumar
Department of Chemistry, College of Basic Sciences and Humanities, G.B. Pant University of Agriculture & Technology, Pantnagar, U.S. Nagar, Uttarakhand, India
Indonesia

Assistant Professor, Chemistry

Sonali Sethi
Department of Chemistry, College of Basic Sciences and Humanities, G.B. Pant University of Agriculture & Technology, Pantnagar, U.S. Nagar, Uttarakhand, India
India

Chemistry

Om Prakash
Department of Chemistry, College of Basic Sciences and Humanities, G.B. Pant University of Agriculture & Technology, Pantnagar, U.S. Nagar, Uttarakhand, India
India

Professor, Chemistry

Anil Kumar Pant
Department of Chemistry, College of Basic Sciences and Humanities, G.B. Pant University of Agriculture & Technology, Pantnagar, U.S. Nagar, Uttarakhand, India
India

Professor Chemistry

Mahesh Kumar
Department of Vet. Epidemiology and Preventive Medicine, College of Veterinary & Animal Sciences. G.B. Pant University of Agriculture & Technology, Pantnagar, U.S. Nagar, Uttarakhand, India
India

Professor, Department of Vet. Epidemiology and Preventive Medicine

Valery A. Isidorov
Institute of Chemistry, Białystok University, Division of Environmental Chemistry, UL. Hurtowa 1,15-399, Białystok, Poland
Poland

Professor, Division of Environmental Chemistry

Lech Szczepaniak
Institute of Chemistry, Białystok University, Division of Environmental Chemistry, UL. Hurtowa 1,15-399, Białystok, Poland
Poland

Division of Environmental Chemistry

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